Jane’s Super Simple Spicy Tomato & Turkey Soup

Jane sent this in making fantastic use of her left over Christmas turkey!

Two onions, tin of chopped tomatoes, and soup stock (I used the juice from the turkey I cooked and saved for stock), chilli, cumin seeds, fennel seeds, black pepper, ground coriander, all in the pot, gently simmered with boiling water, then blended… yum!

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