I have just had a glorious weekend in Somerset and had delicious food provided by the Love in a Cup Cafe in Tytherington. On Saturday they served, with delightful divinity, a broccoli and spinach soup which inspired me to share my take on it …
One head of broccoli, including the stalk, chopped
One large brown onion, chopped
Three cups chopped spinach (fresh of frozen)
Stock
Brown the onions in a little olive oil till starting to caramelize
Add the broccoli to the pan with a little stock and simmer gently till soft
Season with pepper, turmeric and a little nutmeg
Add the spinach and cook through, adding stock so it remains thick and wholesome
Blend and serve with fresh chopped red chilli and a sprinkle of fresh basil leaves
Perfect soup for confirming back to your body how divine you truly are š
This was such a gorgeously nutritious soup, Im making it tomorrow. Thanks for posting Sarah
I made it this afternoon and my body loved it! Thank you Sarah!
Yummo Sarah. I just made it for breakkie (even on a hot & humid tropical day) and my body loved it as well. I added green beans with the brocolli section and it was yummo!