My lunch today – yummmmy!
Saute spinach in sesame oil and sesame seeds then allow to coolTin tuna mixed with black sesame seeds, chilli flakes and dried fried shallots
Roll it up!
Served with a boiled egg sprinkled with The Healing Ingredient pink peppercorn sprinkle
Simple and divine 🙂
6 thoughts on “Sarah’s Nori Roll Lunch Snack”
This sounds so yum, all my favourite things. What else is in the pink peppercorn sprinkle? Do you know if anyone in Melbourne stocks it at all? – Kate x
The Pink Sprinkle is part of The Healing Ingredient range by Nina Stabey.
Fabulous , I made these today! So easy and great tasting
And I made them again today, my kids loved them, I added fresh cucumber into the centres- ah perfect! So nice to experience nori without sushi
You mean nori without rice – from my Japanese back ground this is sushi 🙂
I want lunch with the divine Sarah and her nori rolls…..xxxx