Sarah’s Asian Chicken & Seaweed Soup

Hello everyone! I just found this in some notes … a creation from a while ago that is going on the menu for sure! Pop some skinless chicken thighs (with the bone) into a deep saucepan and barely cover with water. Simmer with sesame oil, star anise, cinnamon bark, shallots, lemongrass, peppercorns. chilli and garlic … when the chicken is almost falling from the bone … strain the liquid and save it. Remove the chicken bones then return the liquid to the pot, discarding the cinnamon, star anise, lemongrass, peppercorns etc. to the pot with the chicken minus the bones … Continue reading Sarah’s Asian Chicken & Seaweed Soup